Spot! launches “La Doble” gourmet burger with La Birra Bar

Spot!the convenience store AXION energyin collaboration with The Sandwich Stoppresents “The Double”a gourmet burger developed by the chef Lele Cristobal next to The Beer Bar – recognized as the seventh best burger restaurant in the world. This innovative proposal seeks to redefine the concept of gastronomy in service stations, offering a high-quality culinary experience within the reach of all travelers. “With La Double comes one of my favorite flavors, it is the burger that you can eat at any time of the day”expressed Lele Cristobal.

A luxury collaboration to elevate the dining experience

The new hamburger It is the result of the alliance between Lele Cristobal (creator of La Parada Sanguchera and chef at Café San Juan) and Daniel and Renzo Cocchiathe father and son duo behind The Beer Barrecently distinguished in the international ranking “World Best Steak Restaurants”. “The Double” combines two 100% beef medallions, crispy bacon, melted cheese and artisan breadconsolidating Spot! as a benchmark for quality gastronomy in the industry.

Transforming the concept of service stations

Mauro Gilexecutive manager of the Own Network and Convenience Business of AXION energy, said: «Working alongside references such as Lele Cristobal and La Birra Bar allows us to elevate the experience of our customers. We want each stop to be a complete experience, where eating well is also part of the trip». This launch comes after the success of “La Burger”, the first collaboration between La Parada Sanguchera and La Birra Bar that marked a milestone in the gastronomic offer of Argentine service stations.

The initiative reflects the transformation that AXION energy has been promoting in recent years through Spot!, where they combine rest, gastronomy and quality experiences in the same space, challenging traditional expectations about what can be found in a service station.