Marcos Paoletti is the owner and creator of Primala healthy grass-fed meat business with a different proposal that challenges traditional butcher shops and poultry shops.
»The project arose from the fact that I was a very good student of all the healthy living guidelines of official organizations and doctors.
I played sports, ate what the doctors told me I had to eat, and I ended up extremely unwell, metabolically destroyed and with two autoimmune diseases. So, well, I mean, obviously something is happening here’’.
Marcos is a type one diabetic and managed to reverse Hashimoto’s – an autoimmune disease – through diet.
‘’As a result of my autoimmune diseases, I followed the doctors’ guidelines but saw no signs that it would benefit me. In fact, I became diabetic and was recommended to eat sweets and carbohydrates.
So, with these contradictions I was encouraged to go through a more self-taught stage, to understand my diseases and my metabolic problems a little better, and I discovered that there is a direct relationship between current nutrition and modern diseases.».
»This is why I delved a little deeper into what we could summarize as evolutionary nutrition, which is neither more nor less than eating what our genes have adapted to metabolize and absorb more correctly, which is not what they recommend today.
For the doctors, I was a crazy person who ate meat and animal fats and they all predicted that my cholesterol would rise and that I would get sicker. Far from it, I’m getting better and betterwith more and more energy. I reversed Hashimoto’s and managed to perfectly control my glycemic index (amount of blood sugar).
Furthermore I found other extra benefits that I had not thought about: I am more concentrated, I have more energy, I think better, I sleep better, my physique improved, my sports performance improved and I am forty-five years old», he tells us.
Primal offers a series of products that belong to the paleolithic and keto diets and that »They are in harmony with our DNA and with what our system is prepared to metabolize and absorb correctly, to be neither more nor less than well nourished and based on that to have enough energy to carry life forward.’’.
Among the most demanded products is pasture cow and the pastoral chickenwhy »They are obviously much healthier meats. They are also consumed a lot hamburgers, sausages and smoked meatswhich are pieces of smoked meat or cold cuts that I make without preservatives, without chemicals, without additives, which are harmful to health’’.
As a father, Marcos affirms that »The more aware parents are that their children should start aiming for healthy foods like these, we will surely be a nutritional solution for them.».
»Every time we notice that people are more worriedcomes and consults us and begins to order things from us more frequently»
He also maintains that «Just as society values the future, work, making money and so on, I believe that the most important asset in our lives, precisely to be able to achieve everything we set out to do, is to have robust health, energy as it should be, since nature prepared us for that.».
The premises are located in 51st street between 20 and 21 No. 1269La Plata. Open regular hours from Monday to Saturday from 9:30 a.m. to 8:30 p.m.
‘’Have daily promotions that we upload to the status of our WhatsApp. What we recommend is that you write to us and that those who want to be clients or make inquiries ask us for information and we schedule them, so they can access to see the promotions. And obviously, after We have all payment methods and we give cash discounts‘Come whenever you want!’’.
You can contact by WhatsApp at 2216724272 and follow them on their Instagram account @primal.laplata
