Andeluna was born in Gualtallary, Tupungato, at the foot of the Andes Mountains, in a landscape where the mountain is not just a frame, but an essential part of the experience. There, among high altitude vineyards, changing light and stony soils, the winery produces wines that express the character of this place and develops a comprehensive proposal that brings together viticulture, gastronomy and hospitality.
Visiting Andeluna is approaching Gualtallary from the wine, the table and the landscape, with a way of receiving that is close, attentive to details and designed to be enjoyed without rush.
A winter experience in the heart of the Uco Valley
These winter holidays, Andeluna invites you to take a break and discover Gualtallary from another perspective. While the vineyards rest and the Cordillera is covered in snow, the winery proposes to share a table in front of the mountain and enjoy the winter. In that serene landscape, warmth appears in the details: a glass served, a table that brings together and a place that feels like home.
Gualtallary is one of the most prestigious wine regions in Argentina. There are only eight wineries there, which represents less than 1% of all the wineries in Mendoza. Its rocky and calcareous soils, its altitude and its extreme climate give rise to wines of great concentration and intensity.
Special Offers at Andeluna Winery Lodge
For those who choose to stay in Andeluna Winery Lodgethe winery presents two special proposals that invite you to enjoy the warmth of being received in the house of Andeluna. The lodge is made up of eight independent units of between 42 and 45 square meters, each with a terrace and panoramic views of the vineyards and the Mountains.
From Sunday to Thursday, the stay includes Tardeciteone of the winery’s classic experiences, with seasonal wines and cuisine to accompany the end of the day while the light changes over the Cordillera. An invitation to stop, contemplate without rushing and discover how Andeluna transforms throughout the day.
From Friday to Sunday, the proposal incorporates The Art of Pairingto enjoy the encounter between wines and gastronomy through a selection specially designed to explore both universes. Both options will be available from July 1 to August 30, 2026, with a 20% benefit for Argentine residentsby direct reservation and with a minimum stay of two nights.
High-end gastronomy at the Andeluna restaurant
The Andeluna restaurant also becomes one of the great attractions of winter, with cuisine inspired by seasonal products that invites you to discover the identity of the place through its flavors.
Among the proposals for lunch, the Cabernet Franc Experiencea six-course menu dedicated to Andeluna’s emblematic variety. Through different expressions of Cabernet Franc and specially selected pairings, the experience builds a journey that allows you to appreciate the versatility and identity of this strain.
You can also choose to Steps through the Mountaina four-course menu that explores Andeluna’s cuisine through seasonal ingredients and wines chosen to accompany each dish. Both proposals have a 30% benefit for Argentine residents through direct reservation.
An invitation to enjoy another rhythm
Slower, more intimate and attentive to details: this is Andeluna’s invitation for this winter. The winery, founded in 2003 and acquired by the Barale family in 2013, has established itself as a benchmark for wine tourism in the region. Its name fuses two concepts: “Ande”, for the Andes mountain range, and “Luna”, a place of inspiration and magic.
Lodge guests can also access guided tours of the vineyards, tastings, pairing classes and the blending game, as well as outdoor activities such as rafting, trekking and helicopter rides.
Contact information and reservations
Andeluna Winery Lodge
- Telephone: +54 9 2617 17-4650
- Email: [emailprotected]
- Web: www.andelunawinerylodge.com
Andeluna Winery and Restaurant
- Address: Provincial Route 89 s/n, km 11 – Gualtallary, Tupungato – Mendoza
- Tourist schedules: Every day, from 10 a.m. to 5 p.m., for visits, tastings and lunches. The service extends until 8 p.m. with Tardecitas.
- Prices: Every day from 8pm to 10pm
- WhatsApp: +54 9 261 460-6855
- Email: [emailprotected]
- Web: www.andeluna.com.ar
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